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Daichi Kobayashi

Coffee Roaster & Writer

A home roaster with 12 years of experience, handling everything from sourcing green beans to designing roast profiles and testing extraction recipes. Certified Coffee Instructor (Level 2), he cups over 200 varieties annually and delivers recipes focused on reproducibility.

Coffee BeansBrewingEquipmentKnowledge

自家焙煎歴12年。コーヒーインストラクター2級。年間200種以上のカッピング実績。

Articles by Daichi Kobayashi